Tender slices of beef fillet, diced onions, chopped jalapenos, garlic, Italian spices and mushrooms sautéed in virgin olive oil. Served on a bed of penne pasta with a rich and creamy pepper-jack cheese sauce.
At South Avenue Grill we believe in only the best! Prime cuts of meat, hand picked produce and customer service is our priority. Our menu is typically that of a steak house heavily influenced by the South American tradition of outdoor grilling. We also compliment our menu with a number of Jamaican and international dishes so there's something for everyone.